Tag: Filo Pastry

In summer, it's hard to avoid zucchini – they're on display in every supermarket and are often quite cheap. The same can't always be said ...

I am a big fan of everything rhubarb. I could use this veggie all the time for my bakes. Unfortunately, the season is far too ...

I always have problems saying the name correctly: Spa-na-ko-pi-ta. I tend to mix up some of the letters and then it's suddenly something completely different ...

I am a big fan of savory quiches and tarts - I'm just not doing them much often. Dunno why actually.... most of the time ...