Some recipes are so easy that you think “why haven’t I made this before?”. Well… there is always a learning curve in life. Some things you learn early, some things need time ;) These little Pig’s Ears aka. Schweineohren aka. Palmiers are one of those things you wished you knew about earlier. They are so easy and so delicious…
Over the past couple of years (since I am writing this blog and publishing recipes) it often happened that friends gave me little gifts from their travels abroad. Little sweet treats and baked stuff from all over the world. You could think “Oh how nice – they wanted to show what cool stuff they have in other countries and give you a nice gift”. Well… it’s actually more like “Hey I got this XX from XY and it tastes so nice. You should try. Maybe that’s something for your blog since you like to bake and do such stuff”. Sure ;) What should I do with the leftovers? Oh, I should give them to you at the end? Of course! :P Well… here you got the reason why I have some Pignoli from Italy for you today.
It’s Friday and you all know what this means: It’s Cookie Friday! Yay! Today’s cookies are made with fruits so you could say they are healthy cookies. Perfect match with all those New Year’s resolutions we have, right? Well… no matter if healthy or not, these Banana Walnut Chocolate Chunk Cookies are definitely delicious! That’s all that counts ;)
Happy Birthday to meeeeee! Well, not really me but Happy Birthday “Bake to the roots”! Five years have passed since I published something for the first time on here. Quite some time, right? To celebrate this day, I made a number cake with guess what number? Five! :P So let’s get the party started!
Couple days ago I asked my followers on Instagram what kind of recipes they would like to see in 2019 in my blog/Instagram account. The answers were pretty much mixed – some said I should just continue what I do already (thanks!) some others were asking for easy, healthier or more vegan recipes. Well… I love easy recipes, so I will try that for sure. Healthier…hmm. Let’s see ;) More vegan recipes are definitely coming this year. Starting with these Vegan Pecan Cookies ;))
One last cookie recipe for Cookie Friday before Christmas! It’s about time to get everything done and ready for the holidays, right? These Cinnamon Spice Stars are quick and easy to prepare – so if you need something last minute, these little stars are definitely something you could do. If you like the cinnamon flavor, you can make them actually all year round. They are not specifically for Christmas. Just sayin’! ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
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