I’ve always been a big fan of pasta. There are so many delicious pasta dishes out there, so much to still try ;) Saying that – in the last few years I’ve been trying to reduce carbs in my diet due to… well, diabetes. This means I am eating less pasta, but when I do, I enjoy every single noodle! Or every single gnocchi ;) Like I did here with these simple (One-Pot) Gnocchi with Mushrooms, Spinach & Chorizo. An easy dish that is perfect for a cozy weeknight dinner. So good!
![Gnocchi mit Pilzen, Spinat & Chorizo | Bake to the roots](https://baketotheroots.de/wp-content/uploads/2024/04/HK_240416_Gnocchi-with-Mushrooms-Spinach-and-Chorizo1.jpg)