A simple Stir-fry with Noodles, Veggies & Pork is a popular dish in our house. Our wok heats up quickly, and the rest is done in no time. If you’re hungry and want to get dinner on the table as quickly as possible, this simple recipe is the one to make. All year round. ;)
Chipotle is a well-known restaurant chain in the USA. However, anyone who wants to try the restaurant’s bowls, tacos, or burritos will have a hard time here in Germany – there are (currently) only two restaurants here, and both of them are in Frankfurt. ;) But that shouldn’t bother you/us too much. With this basic recipe for Chipotle-style Chicken, you have the foundation for many dishes you can get in those restaurants. So you can save yourself the trip to Frankfurt (or the US). Homemade is better anyway! ;P
We love simple and easy-to-prepare meals on weeknights here at home. Nobody wants to spend a lot of time in the kitchen when you were busy all day. That’s why we love this Pork Stroganoff with Pasta. Stress-free, super easy to make and (of course) delicious. If you want something on your plates in about 30-40 minutes – the time you need to work is much less – this is the pasta dish to make. ;P
We love cooking and eating dishes from all corners of the world. Of course, everyone has preferences here and there… we’re particularly fond of Asian and Arabic cuisine. Stir-fried noodle dishes (cooked in a wok), a table full of delicious mezze bowls, or maybe a larger »bowl«, aka. a Chicken Tajine with Veggies & Harissa Couscous – all welcome here, and all truly delicious! ;)
In summer, you’ll find a few zucchini plants in almost every veggie garden. They’re a staple for many gardeners. Why? Well, the plants are quite easy to grow and usually very productive. Gardeners love it when their hard labor is rewarded with a nice and lush harvest. We’ve had good results in the past with our small raised bed on the terrace. Maybe not enough to make these Stuffed Zucchini with Mediterranean Rice for a whole family, but it’s normally enough for the two of us at home. ;P
Fresh Mung bean sprouts are a crunchy, nutrient-rich addition to many dishes. You can find them in many supermarket – but when you grow them at home, they are cheaper and fresher than anything you can buy in a store. We’ve written a short guide on how to grow them at home, super easy and without much effort. Everything you need to know from choosing the right beans to harvesting and the proper storage of the small sprouts.
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) 
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