Mirabelle Plum Streusel Cheesecake
Unfortunately, the season for mirabelle plums is always quite short here in Germany. Far too short, given how much you can do with these small ...
Read moreDetailsUnfortunately, the season for mirabelle plums is always quite short here in Germany. Far too short, given how much you can do with these small ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.