What can I say… it’s still “Banana Bread Season”! Just another (somewhat less obvious) way to say we are currently still having a global pandemic ;) When life gives you lemons, you should make a cocktail with lemon and vodka… or in our case here, if you got overripe bananas, make banana bread! I saw so much banana bread in the last two years – let’s do a slightly healthier version of it. Shall we? A banana bread made with wholemeal flour, raw cane sugar, and oats. Sounds good, right?! ;)