You see a lot of hearty stew recipes on this blog lately. There are several reasons for that. It's the season for that kind of dish right now – when it's cold and wet outside, you need something to warm...

It is getting harder and harder to ignore that Christmas is coming! Here in Germany the season "officially" starts with the availability of Spekulatius (speculoos) cookies and gingerbread in supermarkets – in late August. Bit early, I know ;P Now...

Baking bread at home has become quite popular in the past two years. It might be a bit controversial to say, but you could almost say that this is something actually good coming from all that COVID-19 drama we had...

Fall is the perfect time for some hearty dishes. Something to warm you up and keep you warm for some time. In the area where I am coming from in the south of Germany, we have a lot of these...

Next week (Nov. 15th), »Bundt Cake Day« is celebrated all over the world – or only in the US? I'm not sure. In Germany, we would call it »Gugelhupftag«! A foodie holiday I can get on board with. Like »Cheesecake...

A few years ago, hummus found its way from specialty stores into our "regular" supermarkets. I'm not really surprised this happened – this dip is super tasty and also very versatile. Nowadays you can find all kinds of hummus in...