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Honey Mustard Pretzel Bites (aus dem AirFryer) | Bake to the roots

Air Fryer Honey Mustard Pretzel Bites

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  • Author: Bake to the roots
  • Prep Time: 00:10
  • Cook Time: 00:10
  • Total Time: 00:20
  • Yield: 4 1x
  • Category: Snacks
  • Method: -
  • Cuisine: International
  • Diet: Vegetarian

Description

The perfect snack for a movie night with friends: Air Fryer Honey Mustard Pretzel Bites – super easy to make and soooo delicious! Addictive!


Ingredients

Scale

2 pretzels or pretzel sticks (from the previous day)
2 tbsp. honey (liquid)
2 tbspDijon mustard*
1 tbsp. melted butter
1 tbsptoasted sesame oil*
1 tsp. brown sugar
1 tspgarlic powder*
1 tsponion powder*
1/2 tspsmoked paprika powder* (sweet or hot)
1/2 tspdried oregano*

some flaky sea salt for sprinkling


Instructions

1. Cut the pretzels or pretzel sticks into small (bite-size) pieces. Set aside.

2. For the seasoning sauce, combine the honey with mustard, melted butter, sesame oil, brown sugar, garlic powder, onion powder, paprika powder, and dried oregano in a bowl. Add the pretzel pieces and mix until the pieces are completely covered. Let sit for about 5 minutes.

3. Preheat the Air Fryer to a temperature of160°C (320°F). Transfer the pretzel pieces to the Air Fryer basket and roast them for about 8-10 minutes (flip them several times) until the individual pieces are crispy. If you have a smaller Air Fryer, you may need to do this in two batches. The pretzel pieces shouldn’t be sitting on top of each other. The baking time may vary slightly depending on the appliance you are using. The use of baking parchment will also affect the baking time.

4. Transfer the finished Pretzel Bites to a bowl and sprinkle them with some flaky sea salt. Let them cool completely. Store the cooled Pretzel Bites in a tightly sealed container.


Notes

Make something amazing in the kitchen!