Description
Delicious pizza with meatballs and brown mushrooms – almost like the Swedish Köttbullar ;)
Ingredients
- …
Instructions
- Mix the lukewarm water with the honey and yeast until the yeast has dissolved completely. Add the flour to a large bowl, make a depression in the middle and fill with the yeast water. Mix with some of the flour from the sides, then cover and let rise for about 30-45 minutes.
- Add salt and oil to the bowl and mix everything with your hands, then transfer to a floured surface and knead for about 5-6 minutes until you get a nice smooth dough. If the dough is too sticky, add some flour. If the dough is too dry, add some more water. The dough should be soft but not sticking to your hands. Form a ball and place in a lightly oiled bowl, cover and let rise in a warm place for about 30-45 minutes or until almost doubled in size.
- While the dough is rising, preheat the oven to 390°F (200°C) including a baking sheet or pizza stone (for at least 30 minutes).
- Mix the ground beef with the finely diced onion, season with salt, pepper, and allspice, then form small balls. Clean the mushrooms and cut into slices. Heat up the oil in a pan and fry the meatballs until browned on all sides, remove and fry the mushrooms until soft and also browned. Take off the heat and set aside.
- Remove the dough from the bowl and knead another 6-8 minutes on a floured surface. Cut into 4 pieces (cover two of them for later use) and roll out two dough pieces. Place on a floured baking parchment and spread half of the tomato sauce on top (leave the edge free of sauce), sprinkle with half of the grated mozzarella, place half of the meatballs and mushrooms on top and then place everything on the hot baking sheet or pizza stone and let bake for about 18-20 minutes. The mozzarella should have a nice color and look bubbly. While the two first pizzas are baking, prepare the two others. Serve hot.
Notes
- If you like to make one big pizza, just roll out all of the dough at once and use the toppings as described to get one large delicious pizza for many people.
Nutrition
- Serving Size: 4