It was about time – I haven’t made muffins in quite a while! I case you like bananas and chocolate you should continue reading. These Banana Chocolate Muffins are to die for with a filling you will love! You will not regret baking these little fellas ;)
Easter is over – let’s get back to business ;) I hope you had a good time and you could spend some nice days with your family or friends – of course, only within the allowed limits and restrictions. Don’t forget those 6 feet distance at the dinner table ;) Easter was very quiet for us this year, but I was able to bake a few things… which none of them will end up on this blog here ;) This delicious (Keto) Lemon Poppy Seed Bundt Cake here was made some time before Easter and did not survive until the weekend. Well… in case you still have problems organizing flour, you can try this cake here. No flour needed – almonds are used as a substitute here.
I got a fresh batch of cookies for you today with loads of stuff inside. As we all know – more is more! Oats, nuts, cranberries, and some white chocolate – I guess there is something for everyone in there. These cookies were definitely a hit in our house and gone in an instant ;)
These Cranberry Nut Oatmeal Cookies are probably not the most beautiful cookies in the world – I am honest with you – I have seen prettier ones. But the combination of the almonds, coconut, cranberries, oats, and chocolate is awesome! So good! You got something sweet, something soft, something crunchy… all at the same time with each bite you make.
You probably have seen many kinds of chocolate chip cookies in your life. They are everywhere – every supermarket sells them, you get them in bakeries or at the coffee shop around the corner. Most of the time they look quite flat and (sorry to say that) boring ;) I wanted some cookies for this week’s Cookie Friday with some more volume so I decided to make my Chocolate Chip Pecan Cookies a bit chunky (yet funky as Latrice Royale would say). Grab one! ;))
Have you already decided what to cook and bake for Christmas this year? Are you more into classic dishes or can it be modern and “experimental? We haven’t decided on the main courses yet this year, but the dessert has been chosen already: Baked Apples with Marzipan & Pecans will be served on one of the Christmas holiday days ;)
I’ve got some delicious veggie cake for you today! It does not look like a cake with vegetables? Well… might not look like one, but there are definitely veggies inside. Even though you can’t see or taste them. The zucchini in there is in disguise :P Or did you see anything suspicious in this Double Chocolate Zucchini Bread? I don’t think so… ;P
Hi, my name is Marc. I'm a graphic designer. I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) Read more...